Since opening in 2012, 22 Ships has become one of Hong Kong’s hottest spots to call by unannounced for a modern tapas fix. So too the home of arguably Hong Kong’s most instagrammed toasted sandwich. Relaxing, but slick, 22 Ships brings a modern touch to the traditional Spanish classics via way of a creative menu that has been aptly described as ‘outstanding food that is reasonably priced.’
Obtaining Michelin's highest honor of THREE stars for 3 consecutive years, BO Innovation has taken discerning diners and food critics round the world by storm. Alvin Leung Jr., aka the “Demon Chef“, is the creative wizard running the astounding restaurant. Despite having no formal training, his passion for experimental cuisines and creative improvisation cannot be doubted.
In CHAKO, it’s all about charcoal! Focusing on charcoal Yakitori and charcoal Aburi sushi, CHAKO is overseen under Chef Suzuki, named as one of Asia’s Top Chefs by Michelin Guide in 2014 & 2015. Opening in 2020 in J Senses, CHAKO featured a mix of modern and traditional Japanese style renovation and will be one of the finest places for Yakitori and Aburi sushi in Hong Kong.
Five Guys has been a Washington, DC area favorite since 1986 when Jerry and Janie Murrell offered sage advice to the four young Murrell brothers: “Start a business or go to college.” Now, 30 years after Five Guys first opened, there are almost 1,500 locations worldwide and another 1,500 units in development. Five Guys continues to receive generous media attention and has grown a cult-like following around the world.
Gunpowder Indian RestoBar offers a carnival of exotic Indian delicacies with a modern flair in a contemporary setting located at Ship Street Wan Chai created by the team behind the legendary Gaylord Indian Restaurant in Hong Kong since 1972. Gunpowder’s menu features street favourite in Dimsum portions that we like to call IndiSum. Street Savories, Tandoori Grills, Freshly Baked Breads & Exotic Curries all with a modern twist will surely tickle your taste buds.
Created by two partners, Enrico Gili and Mira Olsak, two food and wine veterans who have worked in the hospitality industry for over 40 years combined, La Piola was opened with the purpose of providing not only food and drinks but also a real Italian cultural experience in the heart of the Hong Kong.
LHC Coffee is a Hong Kong based urban-style coffee brand & roaster. LHC has coffee shops in Hong Kong. Vertically integrated, LHC COFFEE is the real Farm-To-Cup solution player, bringing the true tastes of specialty coffee from different origins to coffee lovers.
The Harbour Cigar Divan is situated in the heart of the fine dining district of Ship Street, Wanchai. Occupying a floor area of 1,200sqf inside a 3-storey Heritage Building which is also a part of Wan Chai Heritage Trail, this divan offers a relaxing environment where cigar connoisseurs can enjoy their cigars, away from the hustle and bustle of the city.
Helmed by one of the top Sichuan Chef in Hong Kong, Chef Wong Chun Fai, the restaurant has been awarded One Michelin Star since 2016 in the Hong Kong and Macau Michelin Guide. The authentic Sichuan dishes here reflect the “seven flavours of Sichuan”. Not for the faint-hearted, be prepared to experience a wide spectrum of spiciness as the house serves up explosive flavours from the Sichuan canon.
Ruam, is a vibrant-casual Thai garden bar and eatery set above Hong Kong’s bustling ship street. The welcoming venue serves up Thai market favourites and innovative cocktails via a spirited bar, lush expansive terrace and intimate indoor dining area. The name, pronounced roo-uhm, is the Thai word for ‘gather’ and reflects Ruam’s welcoming environment and buzzing atmosphere.
Housed in one of Hong Kong's most iconic landmarks and considered a historical site dating back to 1888, The Pawn brings you an exciting restaurant and bar concept with al fresco dining in a unique space across two floors, 1/F Botanicals Bar and 2/F Kitchen.
Since 2002, Zoë always exploring and improving creations to bring more deliciousness and joy to fellow cake lovers. In our explorations, we just keep discovering new, sophisticated and luscious combinations of inspirational flavours and exciting textures! The result? Over 50 types of fine, handmade pâtisseries to stimulate your senses.
About J Senses
Nestled in the heart of Wanchai, J Senses is a unique dining and lifestyle complex where history is honoured and modernity is embraced. The dazzling new landmark of Wanchai is developed by K. Wah Real Estates with a focus on conservation and revitalisation of historical buildings. This one-of-a-kind project preserves the beauty of the heritage and injects new life in it for adaptive reuse. Four Chinese-style pre-war tenement houses on 60A-66 Johnston Road and 18 Ship Street, where used to house the well-known Woo Cheong Pawn Shop, the Hong Kong Yu Clansman Association and Hop Yuen Construction Company, are conserved and integrated into a cosmopolitan hot spot. Historical features of the buildings, such as the French windows, the inscribed Chinese names of Woo Cheong Pawn Shop and the Hong Kong Yu Clansman Assoclation on the façade, are gracefully preserved, whereas the verandahs facing Johnston Road are incorporated to enhance the overall structural integrity of the complex. With the historic and the contemporary blend harmoniously together, the result is a living heritage capturing both the spirit of Wanchai's ever-changing cityscape and of modern living.